Exquisite packaging tastes innovative flavor snacks upgrade

Pancake fruit, Tangchaolizi, and mutton skewer... Previously, some snacks sold only in street stalls have now transformed into distinctive “high-end foods”. After the snacks were transformed, they not only innovated in terms of taste, but also put on the well-designed packaging jackets of businesses, and some even entered the hotels and supermarkets, enabling people to eat at ease while eating.

"Do you want plain, black rice, corn, rice, or butter?" If you don't explain it, you may find it hard to think that it is selling pancake fruits. Recently, the reporter discovered in an interview that the pancake fruit that has maintained the traditional flavor has now been changed in taste. Butter pancakes, tomato pancakes, leek pancakes, and cucumber pancakes are among the many ingredients that have previously been linked to pancakes. Not only is the taste, some businesses have changed the form of pancake street selling and plastic pocket packaging, and put the booths in the takeout window of restaurants and food stores or supermarkets. On the packaging, the merchants also made sufficient efforts. The original plastic bags became beautifully packaged paper bags. The address, telephone number and website address of the merchants were also printed on the paper bags. Some merchants also related the history of pancakes to the pancakes. The content of the food culture was printed on it.

Not just pancakes, other traditional snacks have begun to change their face. For example, some businesses selling Tangchaolizi not only applied for their own trademarks and patents, but also used packaging bags with novel designs and exquisite designs. Some mutton skewers with unique ingredients and unique taste are even served on the tables of some high-end restaurants. According to the business introduction, although the snacks are upscale, the price has not changed much. Customers are more fond of these more delicious and healthier high-end flavored snacks, and some shops specializing in high-end traditional snacks are generally better than roadside stalls.

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